Chicken Cordon Bleu Casserole

2 cups cooked cubed chicken
2 cups cooked cubed ham
2 cups instant rice
2 cups sour cream
2 cups grated cheddar cheese
2 cans cream of chicken soup
Croutons
1 tsp. onion Salt
1 cup milk

Mix everything but croutons and onion salt and put in a 9x13 baking dish. Crush croutons and sprinkle on top then sprinkle on the onion salt. Bake at 350 for about 45 min to 1 hr.

Don't cook covered it makes the casserole soggy.