Luciously Lemon

I love lemon and this is the best if you love lemon too.

1 yellow cake mix ( I used a lemon cake because that is what I like).
2 boxes (4 oz) lemon instant pudding
2 cups cold milk
1 1/4 cups water
1/3 cup granulated sugar
2 Tbsp. powdered sugar.

Preheat oven to 35o degrees. Mix cake according to package directions. Pour into greased cake pan. Mix milk, water and granulated sugar with pudding mixes. Pour all over cake mix (don't mix together). If you want put a cookie sheet under the pan to catch anything that boils over, but mine didn't so it's your choice. Bake for 55 minutes to 1 hour, or until a toothpick comes out clean in the cake layer. Let cool for 20 minutes and sprinkle with powdered sugar. Serve warm or stick it in the fridge and serve cool, either way is great.