Fast Rising Rolls

Dissolve:
1/2 cup warm water
2 Tbsp. yeast
1 Tbsp. sugar

Mix:
6 cups flour
1/2 cup powdered milk
1/4 cup sugar
1 Tbsp. salt

Make a hole in flour mixture and add:
1/2 cup oil
2 beaten eggs
2 cups hot water
dissolved yeast

Mix together evenly and let sit for one hour. Divide dough in half and roll out into a circle. Brush with melted butter and cut into wedges with a pizza cutter (12-16). Roll up from wide edge. Let rise 15-20 minutes. Bake in 375 degree oven for about 10 minutes. Repeat with remaining half of dough.

*Add orange zest to the melted butter that you brush on top at the end to make orange rolls.