Monday, January 4, 2010

Marshmallow Brownies

2 cubes margarine
4 eggs
2 cups sugar
1/3 cup cocoa
2 cups flour
1 tsp. vanilla
Mini marshmallows
Chocolate frosting recipe

Mix margarine, eggs, sugar and cocoa together. Add flour and vanilla. Cook in 9x13 pan at 350 degrees for 25 minutes. Pull out and sprinkle the top with marshmallows. Return to oven for 5 minutes. When cool, ice with chocolate icing.

Chocolate frosting recipe:
2 cups powdered sugar
1/4 cup melted butter
Drizzle a little milk until right consistency
1/4 cup cocoa
Mix all together.

Katy Sampson's recipe

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